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Crop Value Chains: Bananas and Plantains in West Africa

EPAR TECHNICAL REPORT #239

Tue, 08/20/2013

AUTHORS: Josh Cauthen, Daniel Jones, Mary Kay Gugerty, C. Leigh Anderson

ABSTRACT: 

This research brief provides an overview of the banana and plantain value chains in West Africa. Because of the greater production and consumption of plantains than bananas in the region, the brief focuses on plantains and concentrates on the major plantain-producing countries of Ghana, Cameroon, and Nigeria. The brief is divided into the following sections: Key Statistics (trends in banana and plantain production, consumption, and trade since 1990), Production, Post-Harvest Practices and Challenges, Marketing Systems, and Importance (including household consumption and nutrition). West Africa is one of the major plantain-producing regions of the world, accounting for approximately 32% of worldwide production. Plantains are an important staple crop in the region with a high nutritional content, variety of preparation methods, and a production cycle that is less labor-intensive than many other crops. In addition to plantains, bananas are also grown in West Africa, but they account for only 2.3% of worldwide production. Bananas are more likely than plantains to be grown for export rather than local consumption. Major constraints to banana and plantain production include pests and disease, short shelf life, and damage during transportation.

This report is part of a broader series of reports on crop value chains. Follow the links below to explore the other reports in this series:

  • Crop Value Chains: Wheat Global Analysis (EPAR Technical Report #199)
  • Crop Value Chains: Wheat in Bihar, India (EPAR Technical Report #202)
  • Crop Value Chains: Wheat in Bangladesh (EPAR Technical Report #203)
  • Crop Value Chains: Wheat in Ethiopia (EPAR Technical Report #204)
  • Crop Value Chains: Yams in Ghana (EPAR Technical Report #206)
  • Crop Value Chains: Yams in Nigeria (EPAR Technical Report #207)
  • Crop Value Chains: Sweet Potatoes in Tanzania (EPAR Technical Report #211)
  • Crop Value Chains: Sweet Potatoes in Uganda (EPAR Research Brief #217)
  • Crop Value Chains: Sweet Potatoes in Ethiopia (EPAR Research Brief #219)
  • Crop Value Chains: Sweet Potatoes in Nigeria (EPAR Technical Report #220)
  • Crop Value Chains: Cassava Global Analysis (EPAR Technical Report #223)

TYPE OF RESEARCH: Literature Review

RESEARCH TOPIC CATEGORY: Sustainable Agriculture & Rural Livelihoods; Agricultural Inputs & Farm Management; Market & Value Chain Analysis

GEOGRAPHIC FOCUS: West Africa Region and Selected Countries

DATASET(S): FAOSTAT

Downloadable Documents

Full Report