Types of Research
- (-) Remove West Africa Region and Selected Countries filter West Africa Region and Selected Countries
- (-) Remove Sustainable Agriculture & Rural Livelihoods filter Sustainable Agriculture & Rural Livelihoods
- (-) Remove 2017 filter 2017
- (-) Remove 2010 filter 2010
This report provides an overview of poultry market trends in Senegal as compared to the wider West African region. The primary sources for this analysis include the 2006 FAO-Emergency Centre for Transboundary Animal Diseases (ECTAD) poultry sector review and a 2004 report from the FAO Pro-Poor Livestock Policy Initiative. We find that poultry production in Senegal takes place in rural areas throughout the country and in commercial operations near urban centers. Senegal implemented a ban on all poultry imports in 2006 in response to avian influenza and pressure from domestic producers. The 2006 poultry import ban has stimulated new growth in domestic production, and the country now produces almost 100 percent of its consumption. Analysts predict that the potential of the domestic market to absorb increased poultry production is quite large. If given support to overcome production constraints, smallholder poultry keepers and commercial operators have the potential to increase supply in response to growing domestic demand.